Indulge the inner chocoholic. This Essential Chocolate Experience unveils the complex, intriguing and unabashedly mouth-watering nature of chocolate.
If you love chocolate and want to learn more about it, including how to make it, how to sculpt it, how to present it and how to use... it in unique and creative ways, then professional chocolate schools are right up your alley. There are professional chocolate schools all over the world to satisfy your creative and culinary desires.
This course will help you appreciate the quality of luxury chocolate, which imparts a unique and memorable experience on your tastebuds. Carefully blended and handcrafted from the finest ingredients, it is infinitely superior to common, commercial chocolate bars.
Overview
Your chocolate connoisseur appreciation evening starts off with a tasting of our special Belgian hot chocolate.
During the evening you will learn:
* How chocolate came to be discovered,
* How chocolate has influenced the history of the world,
* How chocolate came to be one of the top three traded commodities in the world,
* How to test for great chocolate by its smell, sight, touch, sound and taste
* How to store chocolate,
* How to match different drinks such as coffee, with chocolate,
* How to taste different origins of chocolate for the true connoisseur experience,
* How chocolate is presented by specialty chocolatiers; truffles, pralines, butter creams etc and;
* How chocolate is best used in creating gourmet desserts.
Throughout the evening you will taste single origin chocolates, blended chocolates and specialty chocolates made by our European trained chocolatier. Comprehensive tasting notes will be given out at the conclusion of the evening.
Course Tutors
Course tutors have been selected based on many years experience within the industry. They will lead you gently through the theory and demonstrate their points with tutored tastings to show how to derive the best in flavour and texture. The course will be both fun and informative.
The Experience
The evening will satisfy all your questions and heady chocolate desires with the history of chocolate, a chocolate making demonstration, chocolate tasting, and the opportunity to shop for… you guessed it – chocolate!
What do you need to bring?
We supply tea, coffee, refreshments, apron, utensils and recipes, so you only have to bring your enthusiasm and taste buds
Register
For Registeration to the event kindly :mail us at chocolateappreciation@gmail.com .
New Dates
Ongoing Tasting Dates
• July 3rd and 4th - Successfully taken place in Mumbai
• July 24th and 25th - All Batches Full in Mumbai
New Batched Starting From 22nd August 2010
• August 22nd 2010 - In Mumbai
• August 29th 2010 - In New Delhi
• September 5th 2010 - In Bangalore
These dates are guidelines only and are subject to daily change.
Duration
The course is 3 hours in duration and takes place on selected dates throughout the year . Please book in advance to secure your place in the course.
Timing Option
11:30- 2:30pm
3:00pm-6:00pm
Class Size
25 persons